Our semi-sweet 65% dark chocolate is made from heirloom cacao cultivated on a single estate in the Esmeraldas province of Ecuador. This chocolate is made in European style with ample cocoa butter and a silky texture.
Tasting notes: clean rich base cocoa, subtle fruit and floral aromas, no bitterness, and a clean lingering finish.
Each bag is filled with 300 grams of tempered drops – ideal for baking, snacking, and everything in between.
Our Dark Chocolate is vegan, gluten free, and Kosher Pareve.
© 2021 Maui Kuʻia Estate Chocolate. Questions? Email us at firstname.lastname@example.org