This gift tin features 18 individually wrapped napolitains of our 72% dark single origin chocolate, sourced from Costa Esmeraldas, Ecuador. Cultivating a single variety known as the Ecuador Nacional, this family-owned farm excels in producing some of the world’s finest cacao. Dan visits this farm multiple times a year, having maintained a strong relationship with them for over 8 years. In 2019, they won gold at the International Cocoa of Excellence Awards.
You are probably familiar with our 65% cacao version which is made unflavored and also with eight flavorings added. Perhaps you have also tasted our 78% cacao version. This 72% cacao version was created by combining the two other versions to create a blended profile that CEO and owner, Guanrs Valkirs, feels is superior to the sum of its parts. The flavor profile is more balanced than either of its parts and highlights the best of both with little residual bitterness.
We are committed to donating 100% of net profits back to the Maui community.
We source from only the highest-caliber cacao producers and we take care to develop relationships with our sources.
Sustainable practices are foundational to who we are as a company.
Receive free shipping on orders over $100!
Founded on the belief that it’s our responsibility or our kuleana to give back to our community, we've made it our mission to donate 100% of our net profits to local Maui charities and nonprofits. In the Hawaiian language, kuleana can be defined as accepting responsibility with understanding and intent. With each purchase, our customers can know they will have a positive impact on the Maui community.
All of our chocolate is single-origin - they come from a single
location. We source from only the highest-caliber cacao producers and we take care to develop relationships with our sources.
Part of our kuleana is our responsibility to care for the land we’re on. Sustainable practices are foundational to who we are as a company. Our factory is 100% solar powered by 300 kW of solar panels and a 200 kW standby generator, making it the 2nd largest off-grid commercial facility in Maui. Our goal, between the chocolate factory and the farm, is to have a negative carbon footprint.
